Dill

Dill is an annual herb, easy to grow. It was so important in Roman times, it was issued as standard to every garrison. The taste is strong and similar to the fennel.
The dried seeds are used as seasoning or in spirits. The fresh leaves are great with fish and soups and to make Gravadlax. 4g.

Approximate seeds quantity:@3600
Sow: from March – June

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